Kew for Food
AT Editor2019-06-27T09:41:27+01:00Building
Ryder Architecture draws on Japanese and Chinese design at Kew Gardens’ new restaurant
Building
Ryder Architecture draws on Japanese and Chinese design at Kew Gardens’ new restaurant
Building
Feix & Merlin has overseen the eco-friendly design of a member’s club in London’s Mayfair
Building
A pavilion-like restaurant by Morris & Company forms the heart of a Kent retirement community
Building
A major leisure complex in Ashford by Guy Hollaway Architects is clad in gold-coloured woven aluminium mesh
Building
Hudson Architects has boldly reworked The Machrie hotel on the Isle of Islay
Building
A watersports centre on the edge of Lake Windermere by muf architecture/art combines playfulness with a sensitive approach to context
Interiors
Award-winning chef Juan Amador specifies Neolith® surfaces for his latest restaurant
Interiors
Celebrity fitness trainer Mark Anthony’s vision for his new cycle studio was to ‘defy the ordinary’. Prospec rose to the challenge with imaginative design and high-quality products that perfectly complemented this one of a kind project
Building
Threefold Architects completes a sibling pair of structures in south-west London
Building
Wimshust Pelleriti completes a small but ingenious piece of maritime infrastructure on a Devon estuary
Interiors
Prospec's commercial cubicle and locker ranges have got more of everything architects want
Building
Mawson Kerr employs unwanted oak and reclaimed slate in a new cafe at one of Britain’s best preserved medieval monasteries